The Pirana London menu offers a luxurious dining experience that blends Japanese precision with vibrant Peruvian flavors. Located in the heart of Mayfair, PIRANA has quickly established itself as one of London’s most talked about dining destinations. Known for its elegant atmosphere, premium ingredients, artistic presentation, and lively entertainment, the restaurant attracts food lovers, business diners, and guests celebrating special occasions.
The Pirana London menu is built around the concept of Nikkei cuisine, a unique fusion of Japanese and Peruvian culinary traditions. Guests can enjoy everything from fresh ceviche and sushi to premium wagyu beef, king crab, signature cocktails, and creative desserts. Whether you are planning a dinner date, a birthday celebration, or simply want to explore one of London’s most stylish restaurants, this guide covers everything you need to know.
Who Owns Pirana London?
PIRANA London is owned and operated by Strongarm Hospitality, a hospitality group known for creating luxury dining and entertainment venues. The company was co founded by Asher Grant and Garry Caprani, who are also involved in several other high profile hospitality concepts.
| Ownership Detail | Information |
| Restaurant Name | PIRANA London |
| Ownership Group | Strongarm Hospitality |
| Co Founder | Asher Grant |
| Co Founder | Garry Caprani |
| Concept | Japanese Peruvian Nikkei Cuisine |
| Location | 7–9 St James’s St, London SW1A 1EE |
Also Read: Prezzo Menu With Prices
Types of Dishes on the Pirana London Menu
The Pirana London menu features a diverse range of dishes that combine premium seafood, wagyu beef, sushi, ceviche, and innovative desserts. The menu is designed for sharing and encourages guests to explore multiple flavors throughout their dining experience.
Ceviche and Raw Dishes
Ceviche is one of the foundations of Nikkei cuisine. These dishes combine fresh seafood with citrus marinades and bold Peruvian flavors, creating a refreshing start to the meal.
| Dish | Approximate Price |
| Seabass Ceviche | £22–£26 |
| Hamachi with Yuzu Ponzu | £24–£28 |
| Tuna Tartare | £38–£40 |
| Crispy Rice with Spicy Salmon | £18–£22 |
Sushi and Nigiri
The sushi selection showcases premium ingredients and artistic presentation. Many guests visit specifically to experience these signature creations.
| Dish | Approximate Price |
| Wagyu Foie Gras Nigiri | £18–£24 |
| Crunchy Wagyu Maki | £28–£35 |
| Salmon Roll | £18–£24 |
| Sashimi Selection | £25–£40 |
| Nigiri Selection | £20–£35 |
Also Read: Tattu Birmingham Menu
Tempura and Small Plates
Small plates are ideal for sharing and pair exceptionally well with cocktails and seafood dishes.
| Dish | Approximate Price |
| Rock Shrimp Tempura | £20–£24 |
| Kushiaki Skewers | £18–£28 |
| Edamame Beans | £8 |
| Spicy Crispy Rice Bites | £15–£20 |
Seafood Main Courses
Seafood plays a major role throughout the Pirana London menu. These dishes highlight premium ingredients and refined cooking techniques.
| Dish | Approximate Price |
| Butter Roasted Chilean Seabass | £45–£55 |
| Steamed King Crab Leg | £65–£90 |
| Udon Noodles with Seafood | £28–£35 |
| Salmon Teriyaki | £28–£34 |
Also Read: Harvester Menu
Premium Meat and Wagyu Dishes
Guests looking for luxurious meat options will find several premium selections featuring wagyu beef and exceptional steak cuts.
| Dish | Approximate Price |
| Wagyu Maki Roll | £30–£40 |
| Wagyu Nigiri | £18–£24 |
| Premium Wagyu Plates | £65–£120 |
| Australian Tomahawk Steak | Up to £495 |
Desserts
Desserts offer a balance of creativity and presentation while incorporating Japanese inspired flavors.
| Dessert | Approximate Price |
| Matcha Fondant | £12–£15 |
| Yuzu Sorbet | £8–£10 |
| Chocolate Mousse | £10–£14 |
| Ice Cream Selection | £8–£12 |
Also Read: Beefeater Menu
Best Selling Items on the Pirana London Menu
While the restaurant does not publish official sales figures, certain dishes consistently receive praise from customers and food critics.
| Best Selling Item | Approximate Price |
| Crunchy Wagyu Maki | £28–£35 |
| Rock Shrimp Tempura | £20–£24 |
| Butter Roasted Chilean Seabass | £45–£55 |
| Seabass Ceviche | £22–£26 |
| Salmon Teriyaki | £28–£34 |
| Lamb Chops Anticucho | £38–£48 |
| Steamed King Crab Leg | £65–£90 |
| Corn Ribs | £12–£16 |
| Cherry Cherry Dessert | £14–£18 |
These dishes represent the restaurant’s signature flavors and are often recommended to first time visitors exploring the Pirana London menu.
Cheapest Items on the Menu
Although PIRANA is considered a luxury venue, guests can still find several affordable options that provide excellent value.
| Item | Approximate Price |
| Edamame Beans | £8 |
| Yuzu Sorbet | £8–£10 |
| Ice Cream Selection | £8–£12 |
| Corn Ribs | £12–£16 |
| Matcha Fondant | £12–£15 |
| Spicy Crispy Rice Bites | £15–£20 |
| Classic Espresso Martini | £18–£22 |
| Salmon Roll | £18–£24 |
These dishes offer an accessible way to experience the Pirana London menu without committing to the restaurant’s premium seafood and steak selections.
Also Read: Chaiiwala Menu
Most Expensive Items on the Menu
For guests seeking an indulgent dining experience, PIRANA offers several high end dishes featuring luxury ingredients and impressive presentation.
| Item | Approximate Maximum Price |
| Australian Tomahawk Steak | £495 |
| Premium Seafood Platter | £150+ |
| Premium Wagyu Plates | £120 |
| Steamed King Crab Leg | £90 |
| Lobster Udon Noodles | £60 |
| Butter Roasted Chilean Seabass | £55 |
The Australian Tomahawk Steak stands out as the most expensive food item available on the Pirana London menu.
Locations of Pirana London
Unlike many restaurant chains, PIRANA currently operates from a single flagship venue.
| Location | Address | Status |
| Mayfair | 7–9 St James’s St, London SW1A 1EE | Official Location |
This exclusive approach helps maintain the restaurant’s premium atmosphere and reputation.
Also Read: Brewers Fayre Menu
Opening and Closing Hours
PIRANA offers evening dining throughout most of the week, with special brunch and dinner sessions on Sundays.
| Day | Opening Time | Closing Time |
| Monday | Closed | Closed |
| Tuesday | 7:00 PM | 1:00 AM |
| Wednesday | 7:00 PM | 1:00 AM |
| Thursday | 7:00 PM | 1:00 AM |
| Friday | 6:00 PM | 1:00 AM |
| Saturday | 6:00 PM | 1:00 AM |
| Sunday Brunch | 1:00 PM | 6:00 PM |
| Sunday Dinner | 8:00 PM | 1:00 AM |
Guests planning to visit during peak periods should consider making reservations in advance.
Discount Deals and Coupons
Unlike large restaurant chains, PIRANA focuses on curated dining experiences rather than traditional coupon codes.
| Offer | Price |
| 4 Course Dinner & Drink Experience | £85 per person |
| Sunday Dive Bottomless Brunch | Around £75 per person |
The four course dining experience typically includes an appetiser, starter, main course, shared dessert, side dishes, and a selected drink. These experiences provide excellent value for guests interested in exploring the Pirana London menu.
Also Read: Dim Sum Duck Menu
Delivery Information
PIRANA primarily focuses on its dine in experience. Delivery availability may vary depending on third party platforms and customer location.
| Delivery Information | Details |
| In House Delivery | Not Advertised |
| Third Party Platforms | Availability Varies |
| Collection Service | Check with Restaurant |
| Operating During Restaurant Hours | Yes |
Guests should verify real time availability through delivery platforms before placing an order.
Contact Details
For reservations, private dining enquiries, and event bookings, guests can use the following contact information.
| Contact Type | Details |
| Restaurant Name | PIRANA London |
| Address | 7–9 St James’s St, London SW1A 1EE |
| Phone Number | +44 20 3150 0079 |
| Email Address | reservations@piranalondon.com |
| Cuisine | Japanese Peruvian Nikkei |
Also Read: The Ivy Bath Brasserie & Garden Menu
Customer Reviews
Customer feedback highlights the restaurant’s strong reputation for luxury dining, stylish interiors, and exceptional presentation.
| Category | General Customer Opinion |
| Food Quality | Excellent |
| Presentation | Excellent |
| Cocktails | Excellent |
| Atmosphere | Excellent |
| Service | Very Good |
| Value for Money | Mixed |
| Quiet Dining Experience | Average |
| Celebration Venue | Excellent |
Many diners praise the seafood dishes, sushi selection, cocktails, and energetic atmosphere. Guests frequently recommend the restaurant for birthdays, anniversaries, and special occasions. Some reviews note that prices are premium and the environment can become lively during peak evening hours.
Frequently Asked Questions?
Is PIRANA London a Michelin starred restaurant?
No. PIRANA London is not currently Michelin starred, but it is highly regarded for its luxury dining experience and innovative Nikkei cuisine.
What type of cuisine does PIRANA London serve?
The restaurant specializes in Japanese Peruvian Nikkei cuisine, combining sushi, ceviche, seafood, premium meats, and creative cocktails.
Does PIRANA London offer vegetarian options?
Yes. Guests can choose from options such as edamame, corn ribs, selected sushi dishes, and other vegetable based menu items.
Is a reservation required at PIRANA London?
Reservations are highly recommended, especially on weekends, holidays, and special event nights.
Does PIRANA London host special events or entertainment?
Yes. The restaurant regularly features live DJs, themed brunches, and entertainment focused dining experiences.
Also Read: Wingstop UK Menu
Conclusion
The Pirana London menu offers a distinctive fusion of Japanese and Peruvian flavors, premium ingredients, and memorable dining experiences. From fresh ceviche and luxury seafood to wagyu beef and signature cocktails, the restaurant delivers exceptional quality in an elegant setting. Whether you are visiting for a celebration, a business dinner, or a special night out, PIRANA remains one of London’s standout destinations for modern Nikkei cuisine.
Lily Rose is a passionate food blogger with years of experience exploring menus, flavors, and dining trends, delivering clear, reliable insights that help readers discover great food and make confident choices.