The Wong Kei Menu is a beloved representation of classic Cantonese cuisine in the heart of London’s Chinatown. Famous for its generous portions, bold flavors, and affordable prices, Wong Kei has become a go‑to destination for students, locals, and tourists seeking authentic Chinese comfort food. This comprehensive guide covers everything you need to know — from popular dishes and prices to location, opening hours, customer reviews, ownership, and FAQs.
Overview of the Wong Kei Menu
Wong Kei serves a wide range of Cantonese favorites — from appetizing starters and hearty noodle bowls to rice plates, roast specialties, and vegetarian options. Each section below starts with a brief description followed by a handy table of dishes and approximate prices to help you explore the menu at a glance.
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Appetizers & Starters
The appetizers at Wong Kei are perfect to kick off your dining experience with bold, familiar flavors. These start your meal with light bites that pair perfectly with the heartier entrees to come.
| Dish | Approx. Price (£) |
| Spring Rolls (Vegetable/Meat) | 3.80–4.50 |
| Prawn Crackers | 2.50 |
| Hot & Sour Soup | 4.20 |
| Wonton Soup | 4.50 |
| Barbecued Pork Starter | 5.80 |
Noodle Dishes
Noodle dishes are a highlight on the Wong Kei Menu. Served with generous portions, they offer comforting and filling meals — ideal for lunch, dinner, or a satisfying late‑night bite.
| Dish | Approx. Price (£) |
| Beef Chow Mein | 7.50–8.20 |
| Chicken Chow Mein | 7.20–8.00 |
| King Prawn Chow Mein | 8.80–9.50 |
| Roast Duck Noodles | 9.00–10.00 |
| Singapore Vermicelli | 7.80–8.50 |
Rice Dishes on Wong Kei Menu
Rice plates are a staple of the Wong Kei Menu, combining fragrant rice with savory meats, vegetables, and sauces. These meals are hearty, flavorful, and great value for money.
| Dish | Approx. Price (£) |
| Special Fried Rice | 7.80–8.50 |
| Chicken Fried Rice | 7.20–8.00 |
| Roast Pork Fried Rice | 7.50–8.20 |
| Beef Fried Rice | 7.80–8.50 |
| Plain Boiled Rice | 2.80–3.20 |
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Cantonese Main Dishes
For those craving classic Cantonese flavors, the main dishes section on the Wong Kei Menu includes rich, saucy, and satisfying entrées served with rice and vegetables.
| Dish | Approx. Price (£) |
| Sweet & Sour Chicken | 8.50–9.20 |
| Beef in Black Bean Sauce | 8.80–9.50 |
| Chicken with Cashew Nuts | 8.20–9.00 |
| Kung Po Chicken | 8.50–9.30 |
| Mixed Vegetables in Oyster Sauce | 7.00–7.80 |
Roast & BBQ Specialties
Wong Kei is especially known for its roast and BBQ specialties — made using traditional techniques that result in rich, juicy meats.
| Dish | Approx. Price (£) |
| Roast Duck with Rice | 9.50–10.50 |
| Char Siu (BBQ Pork) with Rice | 8.80–9.50 |
| Crispy Roast Pork | 9.20–10.00 |
| Soy Sauce Chicken | 8.50–9.20 |
| Mixed Roast Meats | 11.00–12.50 |
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Vegetarian Dishes
Vegetarian diners also find satisfying options on the menu, with a selection of lighter yet flavorful dishes.
| Dish | Approx. Price (£) |
| Stir‑Fried Mixed Vegetables | 6.80–7.50 |
| Vegetable Chow Mein | 6.50–7.20 |
| Tofu with Mixed Vegetables | 7.00–7.80 |
| Vegetarian Fried Rice | 6.80–7.50 |
| Bean Sprouts with Garlic | 5.80–6.50 |
Desserts & Drinks
While the Wong Kei Menu focuses primarily on savory dishes, you’ll also find simple desserts and refreshing drinks to complete your meal.
| Dish / Drink | Approx. Price (£) |
| Lychee in Syrup | 3.50 |
| Fried Banana Fritters | 4.20 |
| Chinese Tea (Per Pot) | 1.80–2.50 |
| Soft Drinks | 2.00–2.80 |
| Bottled Water | 1.80 |
Who Owns Wong Kei?
Wong Kei is operated by Wong Kei Restaurants Limited, a private company registered in the UK. The restaurant’s iconic status in London’s Chinatown has been maintained over the years under this management, focusing on traditional Cantonese dishes and fast service for local and tourist diners alike.
Location & Opening Hours
The Wong Kei Menu can be enjoyed at the restaurant’s flagship and only known location:
📍 41–43 Wardour Street, London W1D 6PX, United Kingdom (in Chinatown)
Opening Hours:
| Day | Opening | Closing |
| Monday | 11:30 AM | 11:30 PM |
| Tuesday | 11:30 AM | 11:30 PM |
| Wednesday | 11:30 AM | 11:30 PM |
| Thursday | 11:30 AM | 11:30 PM |
| Friday | 11:30 AM | 11:30 PM |
| Saturday | 11:30 AM | 11:30 PM |
| Sunday | 11:30 AM | 10:30 PM |
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Discount Deals and Coupons
Currently, Wong Kei does not offer official coupons, promo codes, or published discount deals. It isn’t listed on common UK dining voucher programs, but its already affordable prices and generous portions offer natural value without the need for deals.
Customer Reviews
Customers generally appreciate the Wong Kei Menu for its hearty portions, quick service, and classic flavors. Reviews highlight:
- Generous portions with rich tastes.
- Quick and efficient service, ideal for casual meals.
- A simple, canteen‑style atmosphere.
- Some mention service as brisk or straightforward rather than formal.
Overall, many diners find it a solid choice for affordable, satisfying Cantonese cuisine.
Frequently Asked Questions
What type of cuisine does Wong Kei serve?
Wong Kei serves classic Cantonese cuisine, including noodles, rice, roast meats, and stir‑fries.
Where is the restaurant located?
It’s located at 41–43 Wardour Street in London’s Chinatown (W1D 6PX).
What are the opening hours of Wong Kei?
The restaurant typically opens at 11:30 AM and closes around 11:30 PM Monday through Saturday, and 10:30 PM on Sunday.
Does Wong Kei offer discounts or coupons?
No official discounts or coupon codes are currently offered.
Are vegetarian options available?
Yes, there are several vegetarian dishes such as stir‑fried vegetables and tofu options.
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Conclusion
The Wong Kei Menu stands out as a go‑to for authentic Cantonese comfort food in central London. With generous portions, affordable prices, and a diverse selection from appetizers to BBQ specialties, it caters to a broad audience — from casual diners to first‑time visitors. Whether you’re in for noodles, rice, or classic Cantonese mains, Wong Kei remains a memorable dining experience.
Lily Rose is a passionate food blogger with years of experience exploring menus, flavors, and dining trends, delivering clear, reliable insights that help readers discover great food and make confident choices.